Chinese Food
All Recipes
Stir Fried String beans
Stir fried green bean is a special traditional dish. It belongs to Sichuan cuisine. The main materials are green bean, pork, red and dry pepper, etc. Dry fried string beans taste dry, spicy and refreshing. Appetizer. It's easy to make, easy to u... ...
Stir fried tomato slices with lentil horn
Family dinner
It is as important as calcium, iron and zinc. It directly affects growth and intellectual development, but it is often ignored by us
Holland bean rice paste reference age - 7m + today's protagonist is Holland bean. Its amino acids can form a good complementary effect with the amino acids in milk, eggs and meat that babies often eat. It is helpful for human absorption, but it ... ...
Holland bean sprouts in cold sauce
Wai. Children's shoes learning recipe. First click to pay attention to sister youmi. A good recipe will be given to you at the first time. Eat sprouts in spring. Mung bean sprouts rank very high in Qinghuo. With fresh, sweet and crisp Dutch bean... ...
Fried rice with pineapple
It's time to eat pineapple again. I like the sweet and sour feeling. Today I will try to make a simulation pineapple rice.
Stir fried eggplant and beans
Eggplant has a high value for the recovery of disease, and the improvement of vitality is within the effective range. Beans contain more high-quality protein and unsaturated fatty acid. The content of mineral and vitamin is also higher than othe... ...
Steamed dumplings
Here's a four Xi steamed dumpling with pleasant appearance, rich nutrition and delicious taste. It seems to be very complicated. It's easy to do. It has a high success rate. It has connotation and beauty. There are differences in the four kinds ... ...
Sauted bean with mushroom
Forget to store food and mix with the remaining mushrooms and beans. It's refreshing and simple.
Eat two fava beans - help you supplement minerals.
The broad bean in spring is rich in minerals. It's waxy, tender and fresh. Today, I'll teach you two ways to eat broad bean. It's simple and amazing. Grasp the wonderful spring that is fleeting. Taste more fresh spring.
Fried ham with green beans
It's simpler. Everyone loves it
Steamed swordfish
Before the Qingming Festival, the swordfish is known as the first fresh fish in the Yangtze River . The fish is fresh and tender. The steamed fish keeps the original fresh and sweet taste to the greatest extent. The beauty is that the fish bones... ...
Fuyang gratin method of Anhui delicacies and snacks
Gratiao is a traditional snack of Han nationality in Fuyang area of Anhui Province. It is said to be related to Su Dongpo and popular with local people. The dialect of stir in Fuyang is g é L and this kind of noodle like food needs to stir all k... ...
Black fungus with bean curd
Beans are also called cowpeas. They are vegetables that are rich in summer. They are also called long beans and belt beans. Contain all kinds of vitamins and minerals. Tender pods are fleshy, crispy and tender. They can also be hot and cold mixe... ...
Pan fried cuttlefish
The right river basin of Guangxi is pregnant with many delicacies...
Stir Fried String beans
It's delicious to cook green beans with lard and pig oil residue
